This sweet and slightly spicy chicken is easy to throw together earlier in the shift, then set and forget until dinner. Gochujang is a sweet, spicy, fermented red chili paste popular in Korean cooking. If your shift is picky, don’t worry; it’s not too spicy. Consider sriracha on the side for those who love spice.
Active Prep Time: 15 minutes
Makes 6-10 servings
Megan is a Registered Dietitian and coach who specializes in firefighter nutrition. Megan’s mission is to help firefighters perform better, recover faster, and enjoy long healthy retirements. Megan is the owner of RescueRD LLC, which provides nutrition seminars and coaching for tactical athletes across the country. Check out @Rescue.RD on Facebook and Instagram.
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