Craving buffalo wings for lunch? Grab this wrap instead! The coleslaw veggies come pre shredded and add a satisfying crunch to the wrap.
Ingredients
Instructions
Combine chicken, buffalo sauce, and dressing in a bowl until well mixed.
Evenly spread chicken out over the wraps.
Each wrap will contain 4 oz chicken, ¼ cup sliced red onion, and ½ cup shredded coleslaw veggies.
Wrap in foil and refrigerate for up to one week.
Side Dish Suggestions
Ingredients
Instructions
Place all ingredients in a crockpot.
Cook on low 8-10 hours or high for 4-6 hours. Cooking on low will result in more tender chicken that is easy to shred.
Drain excess broth and shred chicken. Allow to cook prior to wraps.
Exercise is not without its risks and this or any other exercise program many result in injury. As with any exercise program, if at any point during your workout you begin to feel faint, dizzy or have physical discomfort, you should stop immediately and consult a medical professional. You should rely on your own review, inquiry and assessment as to the accuracy of any information made available within this program or via this web site.