Reeses Yogurt Bark

Looking for a sweet treat to get you through your January 1st? This frozen yogurt bark combines peanut butter and chocolate for a satisfying, guilt-free snack.

Prep Time 10 minutes
Servings 6 servings

Ingredients

  • 1 (32 oz) container vanilla low-sugar, low-fat Greek yogurt (regular works too)
  • ½ cup creamy peanut butter
  • ⅓ cup Reeses Pieces
  • ⅓ cup mini chocolate chips

Directions

  1. Mix yogurt and peanut butter thoroughly.
  2. Spread onto a silicone mat or parchment paper-covered baking sheet. Sprinkle with Reeses Pieces and chocolate chips.
  3. Freeze for at least 1 hour, break into pieces, and serve.

Nutrition Facts Per serving

Per 1/6 sheet: 225 calories, 8g protein, 19g carbohydrates, 15g fat, 1g fiber

Serving Suggestions

Whisk in 1 scoop of chocolate protein powder to boost the protein content.

About the Author

Megan Lautz, MS, RD, CSCS, TSAC-F is a Registered Dietitian and coach who specializes in firefighter nutrition. Megan's mission is to help firefighters perform better, recover faster, and enjoy long healthy retirements. Megan is the owner of RescueRD LLC, which provides nutrition seminars and coaching for tactical athletes across the country. Check out @Rescue.RD on Facebook and Instagram.

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